| The books that we borrowed from the library and I told you about here. The Loch Ness Monster that Aiden made here. A postcard that my sister in-law, Katie, sent to us from Scotland last year. | 
After so many people questioned whether I'd be making haggis for dinner, I found this, and almost placed my order, but decided that even that seemed a little gross to me.
The sun was at a weird place in the sky for the photos so there are some weird shadows in the pictures, but we eat around 5:00 and I don't have any negotiating power with the sun. (Besides, I am thrilled that it is still hanging around a couple of hours later... hello warmer weather!)
| It was so cool to be in the room with these bowls of stew on the table and the sun shining in. There was a ton of steam rolling off of them. | 
| Scotch Stew, Bubbles & Squeak, Bannocks, and a homemade version of Bouvrage. The little fairy looking on is one that we made this day. | 
| Apple Pear Compote. | 
I spent the rest of weekend visiting with friends and enjoying the late setting of the sun. What did you do this weekend?
*I would like to send out a special Thank You to Kelly over at Little Wonders Days for featuring my blog in the AfterSchool Party this week! I am super excited to have been featured!
So sad you skipped the Haggis. :(
ReplyDeleteLOL!
Sorry to disappoint you :)
DeleteSounds and looks like a great meal! What's in the Scottish Stew?
ReplyDeleteThe stew was a recipe that I found in a vegan cookbook, though there are many variations online that include meat. This one had pearl barley, split peas, red lentils, leeks, onions and potatoes, with vegetable broth. It was yummy :)
Delete